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Nitrocapsanthin and Nitrofucoxanthin, Respective Products of Capsanthin and Fucoxanthin Reaction with PeroxynitriteTSUBOI, Makoto; ETOH, Hideo; TOKUDA, Harukuni et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 19, pp 10572-10578, issn 0021-8561, 7 p.Article

SUR LES PROPRIETES PHOTOCHIMIQUES DE LA FUCOXANTHINEEVSTIGNEEV VB; PARAMONOVA LI.1976; BIOKHIMIJA; S.S.S.R.; DA. 1976; VOL. 41; NO 1; PP. 98-103; ABS. ANGL.; BIBL. 9 REF.Article

Fucoxanthin Ameliorates Inflammation and Oxidative Reponses in MicrogliaPANGESTUTI, Ratih; VO, Thanh-Sang; NGO, Dai-Hung et al.Journal of agricultural and food chemistry (Print). 2013, Vol 61, Num 16, pp 3876-3883, issn 0021-8561, 8 p.Article

Fucoxanthin Enhances HO-1 and NQO1 Expression in Murine Hepatic BNL CL.2 Cells through Activation of the Nrf2/ARE System Partially by Its Pro-oxidant ActivityLIU, Cheng-Ling; CHIU, Yu-Ting; HU, Miao-Lin et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 20, pp 11344-11351, issn 0021-8561, 8 p.Article

ON THE ABSOLUTE CONFIGURATION OF 19'-HEXANOYLOXYFUCOXANTHIN.HERTZBERG S; MORTENSEN T; BORCH G et al.1977; PHYTOCHEMISTRY; G.B.; DA. 1977; VOL. 16; NO 5; PP. 587-590; BIBL. 16 REF.Article

NEW FUCOXANTHIN-RELATED CAROTENOIDS FROM COCCOLITHUS HUXLEYI.ARPIN N; SVEC WA; LIAAEN JENSEN S et al.1976; PHYTOCHEMISTRY; G.B.; DA. 1976; VOL. 15; NO 4; PP. 529-532; BIBL. 17 REF.Article

Algal carotenoids. XXXVIII: Structural assignments of geometrical isomers of fucoxanthinHAUGAN, J. A; ENGLERT; GLINZ, E et al.Acta chemica scandinavica (Copenhagen. 1989). 1992, Vol 46, Num 4, pp 389-395, issn 0904-213XArticle

ABSOLUTE CONFIGURATION OF FUCOXANTHINBERNHARD K; MOSS GP; TOTH G et al.1976; TETRAHEDRON LETTERS; G.B.; DA. 1976; NO 2; PP. 115-118; BIBL. 5 REF.Article

Comparative Antioxidant Activity of Edible Japanese Brown SeaweedsWIDJAJA-ADHI AIRANTHI, M. K; HOSOKAWA, Masashi; MIYASHITA, Kazuo et al.Journal of food science. 2011, Vol 76, Num 1, issn 0022-1147, C104-C111Article

Blue carotenoids. I: Novel oxonium ions derived from fucoxanthinHAUGAN, J. A; LIAAEN-JENSEN, S.Acta chemica scandinavica (Copenhagen. 1989). 1994, Vol 48, Num 1, pp 68-75, issn 0904-213XArticle

EFFET PHOTOELECTROCHIMIQUE DANS LES FILMS SOLIDES DE FUCOXANTHINEEVSTIGNEEV VB; PARAMONOVA LI.1976; BIOKHIMIJA; S.S.S.R.; DA. 1976; VOL. 41; NO 3; PP. 548-552; ABS. ANGL.; BIBL. 11 REF.Article

Isolation of fucoxanthin and peridininHAUGAN, J. A; AAKERMANN, T; LIAAEN-JENSEN, S et al.Methods in enzymology. 1992, Vol 213, pp 231-245, issn 0076-6879Article

Edible Japanese seaweed, wakame (Undaria pinnatifida) as an ingredient in pasta: Chemical, functional and structural evaluationPRABHASANKAR, P; GANESAN, P; BHASKAR, N et al.Food chemistry. 2009, Vol 115, Num 2, pp 501-508, issn 0308-8146, 8 p.Article

Fucoxanthin content and antioxidant properties of Undaria pinnatifidaFUNG, Adah; HAMID, Nazimah; JUN LU et al.Food chemistry. 2013, Vol 136, Num 2, pp 1055-1062, issn 0308-8146, 8 p.Article

Carotenoids in Clams, Ruditapes philippinarum and Meretrix petechialisMAOKA, Takashi; AKIMOTO, Naoshige; MURAKOSHI, Michiaki et al.Journal of agricultural and food chemistry (Print). 2010, Vol 58, Num 9, pp 5784-5788, issn 0021-8561, 5 p.Article

Antiangiogenic activity of brown algae fucoxanthin and its deacetylated product, fucoxanthinolSUGAWARA, Tatsuya; MATSUBARA, Kiminori; AKAGI, Reiko et al.Journal of agricultural and food chemistry (Print). 2006, Vol 54, Num 26, pp 9805-9810, issn 0021-8561, 6 p.Article

Accumulation of algal pigments and live planktonic diatoms in aphotic sediments during the spring bloom in the transition zone of the North and Baltic SeasHANSEN, Jørgen L. S; JOSEFSON, Alf B.Marine ecology. Progress series (Halstenbek). 2003, Vol 248, pp 41-54, issn 0171-8630, 14 p.Article

Supercritical Carbon Dioxide Extraction of Fucoxanthin from Undaria pinnatifidaQUITAIN, Armando T; KAI, Takahisa; SASAKI, Mitsuru et al.Journal of agricultural and food chemistry (Print). 2013, Vol 61, Num 24, pp 5792-5797, issn 0021-8561, 6 p.Article

Fucoxanthin Induces Apoptosis in Osteoclast-like Cells Differentiated from RAW264.7 CellsDAS, Swadesh K; REN, Rendong; HASHIMOTO, Takashi et al.Journal of agricultural and food chemistry (Print). 2010, Vol 58, Num 10, pp 6090-6095, issn 0021-8561, 6 p.Article

Low bioavailability of dietary epoxyxanthophylls in humansASAI, Akira; YONEKURA, Lina; NAGAO, Akihiko et al.British journal of nutrition. 2008, Vol 100, Num 2, pp 273-277, issn 0007-1145, 5 p.Article

The distribution and accumulation of fucoxanthin and its metabolites after oral administration in miceHASHIMOTO, Takashi; OZAKI, Yoshiaki; TAMINATO, Mayuko et al.British journal of nutrition. 2009, Vol 102, Num 2, pp 242-248, issn 0007-1145, 7 p.Article

Cytoprotective effect of fucoxanthin isolated from brown algae Sargassum siliquastrum against H2O2-induced cell damageHEO, Soo-Jin; KO, Seok-Chun; KANG, Sung-Myung et al.European food research & technology (Print). 2008, Vol 228, Num 1, pp 145-151, issn 1438-2377, 7 p.Article

Properties of photosystem I antenna protein complexes of the diatom Cyclotella meneghinianaJUHAS, Matthias; BÜCHEL, Claudia.Journal of experimental botany. 2012, Vol 63, Num 10, pp 3673-3681, issn 0022-0957, 9 p.Article

Effects of fucoxanthin on proliferation and apoptosis in human gastric adenocarcinoma MGC-803 cells via JAK/STAT signal pathwayYU, Rui-Xue; HU, Xia-Min; XU, Shi-Qiang et al.European journal of pharmacology. 2011, Vol 657, Num 1-3, pp 10-19, issn 0014-2999, 10 p.Article

Beneficial effects of Undaria pinnatifida ethanol extract on diet-induced-insulin resistance in C57BL/6J micePARK, H. J; LEEA, M. K; PARK, Y. B et al.Food and chemical toxicology. 2011, Vol 49, Num 4, pp 727-733, issn 0278-6915, 7 p.Article

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